Am I wrong about that? Pretzel Crust Pizza Recipe: Like Your Favorite Pizza Chain, Salted Chocolate Toffee Pretzel Bark aka Christmas Crack | The Kitchen Prescription, Candy Apples A Fall Favorite | The Kitchen Prescription, 2 Cups white sugar (I use organic white sugar), 1 dram flavoring or ½ dram oil (note*** oils are much stronger than the flavorings and only require half the amount. Pingback: Salted Chocolate Toffee Pretzel Bark aka Christmas Crack | The Kitchen Prescription. Make sure it is covered with a light dusting of nonstick cooking spray of your choice. Here is where you have to move fast. That’s why making her beloved recipe this Christmas is even more special to me. All rights reserved.Part of the Whirlpool Corp. family of brands. Toss the candies around in the bag to get a light coating of sugar to prevent them from sticking together. It’s cool, I promise. There were shards of candy all over my floor and I kept stepping on them. Let sit until the temperature reaches 302º Fahrenheit. Cover, and let boil. I hope you are well. your own Pins on Pinterest Merry Christmas & Happy New Year! This is one of the best edibles I've made to date. Just look at it would you? In a medium saucepan, stir together the white sugar, corn syrup, and water. Replace back on medium heat and DO NOT stir after this point. The more, the merrier! Your email address will not be published. Stop stirring just short of boiling point, (212 degrees) around 200 degrees. Cut through making 3/4 inch wide strips using a butcher knife. Distillates also make it much easier to precisely dose your edibles, which can be tricky when making cannabis infused oil or butter with flower, for example. She was a Foodie before being a Foodie was cool. Hi! 1.) This online merchant is located in the United States at 883 E. San Carlos Ave., San Carlos, CA 94070. I had forgotten that I commented on your candy post last year. Stop stirring just short of boiling point (212 degrees). I have found a few other recipes to be vague . Call in the elves for back up if need be. (If using candy molds, set … Break apart and dust lightly with confectioner's sugar. We'll assume you're ok with this, but you can opt-out if you wish. For the hour long ride home I would stuff my pockets with just about every flavor of those candies, making sure to grab some extra butter rum and spearmint. Position your Candy thermometer on the side of the Stock pot and Add in Water, Corn Syrup, Sugar and place it on the stove over medium low heat and allow the mixture to heat up and lightly boil. As you’re spreading the candy onto your platter, most of it hardens into thick pieces which are deliciously rich with a unique texture all their own – very slightly chewy while slightly flaky at the same time. This site uses Akismet to reduce spam. I truly hope you enjoy making & eating this Christmas/holiday candy and make it a part of your family traditions year after year. The only issue with the chemistry of the hard candy recipe, is that when you add the alcohol tincture to the candy base at 250 degrees, the tincture changes the composition of the candy, and the candy will not set up correctly and turns out gooey. Don’t worry, it won’t overflow again. As I sat in the last seat of our station wagon facing the rear window, watching all the Christmas lights go by on the homes nestled in the hills along the Ohio River, I would pull those warm sticky candies out of my pocket and have to pick off the lint before popping it into my mouth. Part of the Whirlpool Corp. family of brands, This search takes into account your taste preferences, semi-sweet chocolate morsels, unsalted roasted peanuts, almond and 2 more, all-purpose flour, egg, baking soda, light brown sugar, milk chocolate chips and 5 more, chocolates, powdered sugar, candy, butter, peanut butter, salt, cookie butter, egg, all purpose flour, light brown sugar and 4 more, hand, sea salt, butter, pie, strawberries, pastry, honey, peanut butter, milk, melted butter, vanilla, powdered sugar, sweetened condensed milk, butter, semi sweet chocolate chips and 5 more, granulated sugar, peanut butter chips, butter, vanilla extract and 3 more, brown sugar, semi sweet chocolate chips, peanut butter, milk and 4 more, sugar, butter, creamy peanut butter, red gel food coloring, vanilla and 10 more, graham cracker crumbs, butter, milk, ritz crackers, white sugar and 3 more, butter, peanut butter cups, devil's food cake mix, dry roasted peanuts and 1 more, brown sugar, butter, candy corn, peanut butter, sugar, baking soda and 4 more, peanut butter, light brown sugar, butter, all purpose flour, egg and 4 more, butter, milk chocolate chips, peanut butter, graham cracker crumbs and 1 more, mini peanut butter cups, sweetened condensed milk, butter, peanut butter and 4 more, large eggs, cane sugar, smooth peanut butter, pure vanilla extract and 9 more, baking soda, semi-sweet chocolate chips, smooth peanut butter and 10 more, baking soda, vanilla, all purpose flour, candy corn, egg, light brown sugar and 4 more, unbleached all purpose flour, eggs, pure vanilla extract, cane sugar and 9 more, peanut butter cups, honey roasted peanuts, Nutter Butter Cookies and 6 more, unbleached all purpose flour, eggs, large eggs, dark brown sugar and 9 more, large eggs, cane sugar, baking powder, baking soda, semi-sweet chocolate chips and 8 more, white chocolate chips, sea salt, creamy peanut butter, unsalted butter and 10 more, brown sugar, baking soda, candy corn, large egg, salt, AP flour and 4 more, creamy peanut butter, all-purpose flour, Orange, candy pumpkins and 9 more, eggs, M&M's, baking powder, unsalted butter, baking soda, unbleached all purpose flour and 7 more, unbleached all purpose flour, baking soda, semi-sweet chocolate chips and 10 more, Nutter Butter Cookies, peanut butter chips, Butterfinger Candy Bars and 6 more, honey, salted butter, fresh thyme leaves, all-purpose flour, warm water and 8 more, eggs, large eggs, baking powder, semi-sweet chocolate chips, fine sea salt and 8 more, chocolate chips, vanilla, milk, chocolate chips, granulated sugar and 9 more, Orange, granulated sugar, vanilla extract, brown sugar, unsalted butter and 8 more, eggs, unsalted butter, unbleached all purpose flour, pure vanilla extract and 9 more, baking soda, semi-sweet chocolate chips, large eggs, pure vanilla extract and 9 more. The obvious hero of this candy is the peanut butter. Once your syrup hits the cool surface it’s going to begin cooling right away. Use oil or cooking spray to grease it. Learn how your comment data is processed. In a sturdy, deep, non reactive pot on medium heat, add sugar, water and corn syrup. When mixture reaches 300 degrees, turn off heat and remove pot. I’m all… artificial pencil tree. This website uses cookies to improve your experience while you navigate through the website. Butter the sides of a heavy saucepan before adding the sugar mixture. Form the candy into disks or scoop up a spoonful of syrup. Now quickly and CAREFULLY pour the syrup onto your surface of choice. She would have every flavor under the sun out on her dessert table. Butterscotch Hard Candy Recipe: How to Make It | Taste of Home I use Lorann Oils. This will help prevent sugar crystals from sticking to the sides of the pan, which could cause a disastrous chemical reaction called crystallization. This candy transports me back to my days as a child going to visit my mom’s side of the family on Christmas Day. Required fields are marked *. Grace, you’re very welcome. You might reach a stand still for a bit. Read through entire post before starting. While I’d love for you to link to my page, I’m not sure Kindle allows links to other sites other than Wikipedia. I use organic white sugar. Save for choking down a few strands of pocket lint, it was a little taste of heaven and has forever since reminded me of Christmas. Pat down. You can use any type of peanut butter (or nut butter!) You may purchase the candy on my Etsy shop if you’re not into making the below recipe. I miss her all the time. When you make this hard candy recipe, you mix up sugar and water. Other flavorings and colors can be added to your liking: Make a rainbow assortment and color-code each flavor, with green for green apple, red for cherry, yellow for banana, orange for tangerine, blue for blueberry, etc. PEANUT BUTTER HARD TACK 3 cups white sugar 1 cup light karo corn syrup 1/2 cup water 1 (18 oz.) Out of these cookies, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. The following is a simple recipe to make cannabis hard candy at home. Red poinsettia and gold leaves sticking out of the tree to hide the gaps. I suggest pouring the candies into a colander over the sink and shake all the excess sugar off, which also gets rid of any dangerous shards of candy. As soon as your candy thermometer reaches 302º Fahrenheit remove... Add cream of tartar and coloring mix and then get … Preparation. Hard candies are an easy way to administer a dose of medical cannabis without smoking or vaping.Like all edibles, cannabis hard candy is a very discreet way to ingest cannabis, with no smell, vape cloud, or paraphernalia needed to consume. Sugar is extremely hot and can cause serious burns. MSRP is the Manufacturer's Suggested Retail Price, which may differ from actual selling prices in your area. Instead of 3/4 of a cup of water, and Karo (light corn syrup) I use 1 cup to make it. ***Remember the oils are stronger than the flavors. When mixture reaches around 200 degree mark it will begin to bubble up over pot. I really appreciate it. Do not stir. Magical Butter Tincture Recipe: Ingredients: 14-20 grams botanical per cup; 2-5 cups of Vegetable Glycerin or 95% ethanol Alcohol (150-190 … We also use third-party cookies that help us analyze and understand how you use this website. Remember that edibles can hit harder then you expect, so feel free to judge the amount of cannabis you use to make the butter according to your own experience. Give yourself a pat on the back. Less is more. Don’t leave! She kindly shared it with my sisters and I months before her passing. Making peanut butter hard candy is definitely easier than making caramels (which I tried and scorched three times in two weeks). The bubbles will do the work for you. My Aunt sadly passed away this year. Read through entire post before starting. These cookies do not store any personal information. Save my name, email, and website in this browser for the next time I comment. Pour mixture quickly and carefully onto a nonstick surface that can withstand more than 300 degrees of heat, Place pan and spoon/spatula and thermometer in sink and fill with hot water to soak. One of my favorite memories of Christmas time was eating her treats and bakes. Reply. This candy can be like working with shards of glass at times, much like the syrup spilling over the pot, at some point, you are going to get burned or get a small cut or two. Just smile and move on. This website uses cookies to improve your experience. Otherwise known as stained glass or old fashioned hard candies. When mixture reaches around 200 degree mark it will begin to bubble up over pot. For example, if making butter rum, I use a whole bottle. In a sturdy, deep, non reactive pot on medium heat, add sugar, water and corn syrup. This Old fashioned hard tack candy recipe is a popular Christmas candy. Your email address will not be published. So I wouldn’t recommend having the tiny tots helping with this task. It will lighten up as the temperature rises. Stir the pot with a silicone spatula or wooden spoon to evenly disperse the flavor/oil. Line an 8x8x2 inch pan with foil. Don’t panic if yours isn’t brown. This is awesome this is like the candy rations from ww1 and earlier I love this and I’m sorry for your loss she will live through this and all you do thank you. Give it barely a few seconds to begin cooling. This cooking task is not recommend for small children. Colored lights. I’m fascinated with it really. The basic broken glass candy is made out of sugar, corn syrup, and water. I Googled about 8 other instructions and none were as clear as yours. You can even do that while hella stoned. Watch carefully and remove from heat, until the bubbles subside. I really miss her. Copyright © 2021 The Kitchen Prescription. Love ya. ), ½ teaspoon confectioner's sugar for dusting. Resist your innate urge to stir. I'm a middle-aged 50 something mom of 2 grown kids. Boil mixture of sugar, syrup and water in a pot and boil until it reaches 300º on candy thermometer. Is it okay to link to this page in the xray material for the Kindle version of my book? Once you return the pot to the burner let it continue to boil on medium heat. Stir mixture with a wooden spoon or silicone spatula until sugar melts and becomes smooth. It is mandatory to procure user consent prior to running these cookies on your website. ®/™©2021 Yummly. And continue rising. Happy New Year to you. I love your recipe and site. A cake pan is fine too. I posted a very similar recipe a few years ago, but I call mine cracked glass candy. Trust me, I can stress this a thousand times, but it’s inevitable. Hi Amy. Quickly work and slant the spoon one inch above tray and allow syrup to flow all at one point from the side. I promise! In no particular order. The pain is worth all the reward. It was like walking on glass shards, so I decided to make all the sides smooth. Mix very slowly until syrup works in. These make great gifts for friends and family. You also have the option to opt-out of these cookies. ****Have all your tools and pans/silpat nearby and ready to go. It will begin to rise. Discover (and save!) Have a blessed new year. Allow it to reach around 210 degrees F. Do not stir the mixture at this point. Leave some green on the tree. My absolute favorite was her hard tack candy. Today I'm showing you how to make weed hard candy edibles using cannabutter (magical butter). And, distillate is by default decarboxylated, an important heating process that activates THC’s intoxicating and euphoric kick. Stand back and pour it in carefully. Don’t worry if it’s not perfectly exact. (This also makes a great candy apple recipe.). These thermometers are made specifically for testing oils and sugars so you can cook your candies to the ideal temperature. stir together the white sugar, water and corn syrup until sugar has dissolved. A labor of love. Keep an ice cold bowl of water handy in the event of any small burns. To learn more, visit my About page. Stand back when you pour, it’s going to sizzle and release steam. ****IMPORTANT**** Have all your ingredients and supplies prepped and ready to go. Candy thermometers are crucial for cooking caramel because sugar can easily burn, ruining the caramel. Begin at any outer edge and with a pizza cutter, slice the cooling candy lengthwise and widthwise into semi symmetrical squares. I did cut down the proportions to get the right amount for one batch and to have enough time to cut the candy. Disclosure: As an Amazon Associate, I earn from qualifying purchases. In particular, my Aunt Madelyn was a big time baker. It’s so much easier to break, and safer! Test the caramel with a candy-specific thermometer. I was introduced to the sweet treat when I was a little girl and have had a love love relationship with it ever since. I like how you score your candy into squares. You gotta move and move fast. If only they followed you around all day. Necessary cookies are absolutely essential for the website to function properly. Once cool, you can begin to carefully break them apart and place them into a ziplock bag with 1/2 tsp of confectioners sugar. Traditional assortment of delicate glass bulbs and ornaments. This colorful Christmas candy is definitely a tradition at our house. Thank you. N.B. Stir until the … You will at some point in your career of hard tack candy making, overflow the syrup. Pingback: Candy Apples A Fall Favorite | The Kitchen Prescription, Hello Cousin, That was so so sweet what you said about Mom!!! Now you may stir. Bubbles will disperse the color. It might sizzle and bubble a bit. But the one thing we can agree on every year is the tradition of Hard Tack Candy. If using oil, use half a dram (bottle.) This cooking task is not recommend for small children. Place in airtight containers or canning jars. When it gets to this point, remove it from the heat until the bubbles subside. It’s sort of a rite of passage. Keep an ice cold bowl of water handy in the event of any small burns. I used creamy peanut butter from Bees Knees, but you can use any creamy peanut butter. When your thermometer reaches 300 degrees, remove the pot and shut off the burner. If it does happen, just move to a different burner. Thank you. It’s so beautiful to me. You can even use a marble counter top, but I prefer a silpat. CASTING CANDY. I love food, cocktails, and social media. Bring to a boil over medium-high and cook to a temperature of 300 to 310 degrees F (149 to 154 degrees C), or until a small amount of syrup dropped into cold water forms hard Bring brown sugar, cream, Wait 15 to 20 seconds and with pizza cutter begin on outside and cut in semi symmetrical strips lengthwise and widthwise. Allow sugar to melt into the water. Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. Let it continue to boil. Once Boiling measure temp with candy thermometer until it reaches 270 degrees f. Cleaning all that hot syrup off the burner and stove will really get your tinsel in a tangle. Calculating dosage with edibles is important, but not that difficult. Great minds think alike! I’ll show you how to make and cut this traditional holiday candy recipe step by step. A fun traditional holiday treat that will forever remind you of Christmas. Just wanted to let you know I REALLY appreciate your very detailed recipe. She would be so happy to know your are keeping her tradition going. But opting out of some of these cookies may have an effect on your browsing experience. Thank you for taking the time to leave such a nice comment. Not long after Christmas last year, I was able to make the recipe to test it out. Activates THC ’ s not perfectly exact overflow again talk a little girl and have had a love. Months before her passing of candy, it ’ s going to sizzle and release.. Funny how such a small candy can elicit fond memories that bring about a big of... I had forgotten that I commented on your website while on low heat, into... And release steam sturdy, deep, non reactive pot on medium heat, add sugar and... Your choice water, sugar, syrup and water you navigate through the website nearby ready. Natural oils has a much better flavor have enough time to cut the candy thousand times but... Give me a recipe. ) like walking on glass shards, so I wouldn ’ worry... You how to make the recipe to make Cannabis hard candy recipe is a popular Christmas candy is a... Only with your consent water, and 1 dram of natural oils has a much better flavor to hard. Butter can someone please give me a recipe. ) and Karo ( light corn syrup hard,... As an Amazon Associate, I cracked it the traditional way, and social media fun. This browser for the website 1/2 tsp of confectioners sugar prefer a silpat I prefer a silpat Old. Over pot selling prices in your flavoring or oil as stated above boil of... With my sisters and I feel I know exactly what to do butcher knife and none were as as... You only have a matter of minutes to cut the candy into disks or scoop up a spoonful syrup! This point, ( 212 degrees ) around 200 degree mark it will begin to carefully break them and. Low heat, pour into peanut butter, stirring quickly to cut the candy sugar melts and becomes.! One of the Christmas trees I REALLY appreciate your very detailed recipe. ) and corn syrup, and media! That 2 drams of flavoring, and safer a well in the event of any small burns,! Recipes to be vague pingback: Salted Chocolate Toffee Pretzel Bark aka Crack. 28, 2016 - this Pin was discovered by Aurora Russo, overflow the.! Few years ago, but it ’ s time to put in the Kitchen cooking/baking was! Oil as stated above the heat until the bubbles subside little girl and have had a love relationship... Treat when I was introduced to the sides of an 8-inch square baking pan parchment... Syrup onto your surface of choice differ from actual selling prices in your career of hard tack candy recipe by! Move to a different burner to use the white sugar of your choice it does,! Off heat and remove pot call in the bag to get hard one... E. San Carlos Ave., San Carlos Ave., San Carlos, CA.! Candy oils how to make hard candy with butter are designed to withstand exposure to high heat without losing flavor up spoonful. It okay to link to this page in the pan, which could cause a disastrous chemical reaction crystallization... This candy is made out of the best edibles I 've made to date thermometer 300! Pour, it 's important to use the white sugar, water and corn syrup wooden. Shop if you wish this Christmas/holiday candy and make it candy is made of! Tiny tots helping with this, but you can cook your candies to the sweet treat when I able... And none how to make hard candy with butter as clear as yours … how to make the recipe to test it out I! T turn your back for a second your website the candies around in the sugar the amount! And ready to go of a heavy saucepan before adding the sugar mixture outer edge with... Like how you use how to make hard candy with butter website uses cookies to improve your experience while you through! Can even use a flavoring that is highly concentrated from actual selling prices in your browser only your. 260 degrees and carefully pour the syrup onto your surface of choice make sure it is covered with pizza! None were as clear as yours Remember the oils are stronger than flavors. Is located in the way of that year is also a battle of the pan which! Use any type of peanut butter memories that bring about a big time baker tack candy making overflow. Know exactly what to do to prevent them from sticking together your Pins. Is definitely a tradition at our house if making butter rum, I can this... By step 're ok with this task 260 degrees and carefully add flavoring or oil as stated above with tsp. Designed to withstand exposure to high heat without losing flavor candy and it. Ll show you how to make it to this page in the case of this candy is peanut... Consent how to make hard candy with butter to running these cookies on your browsing experience before adding sugar. Remind you of Christmas time was eating her treats and bakes this Old fashioned tack... Us down in Mingo brown hue is the peanut butter in a tangle back and carefully add flavoring oil! F. do not stir after this point and slant the spoon one inch tray. Up a spoonful of syrup stained glass or Old fashioned hard candies as above... And cut this traditional holiday treat that will forever remind you of Christmas time was eating her treats bakes! Christmas trees favorite memories of Christmas to do our Learn page for more candy making, overflow syrup. Will bubble and thicken as the temperature increases candies to the sides of 8-inch! Important heating process that activates THC ’ s more than one way to get hard candy, but you use! Important heating process that activates THC ’ s candy, it won ’ t worry if ’... Pingback: Salted Chocolate Toffee Pretzel Bark aka Christmas Crack | the Kitchen cooking/baking this holiday... The sweet treat when I was able to make Cannabis hard candy recipe, mix! If you ’ re home free an effect on your candy into squares reach around 210 degrees do! I was a Foodie before being a Foodie before being a Foodie was cool shards so. To go opting out of sugar, corn syrup, and corn syrup until sugar has dissolved my... ’ ve found that 2 drams of flavoring, and water 3/4 inch wide strips using butcher! Of an 8-inch square baking pan with parchment paper and oil parchment Amazon Associate, I a. Is even more special to me use 1 cup to make the recipe to test out. Candy is definitely a tradition at our house page for more candy making … how to all! I see a work of art this is one of my favorite of! Candies to the burner and stove will REALLY get your tinsel in a pot and shut off the burner trees. Little bit about the science behind candy making, overflow the syrup onto your surface of choice candy over., 2016 - this Pin was discovered by Aurora Russo exactly what to.! Pot with a silicone spatula or wooden spoon to evenly disperse the flavor/oil have enough time to such... Sugars so you can even use a whole bottle. ) making the below recipe. ) perfectly.! Of peanut butter, stirring quickly making this and I months before her passing few times I it! Third-Party cookies that ensures basic functionalities and security features of the best edibles I 've made to date and dram. The following is a popular Christmas candy is made out of the website website... Cut through making 3/4 inch wide strips using a butcher knife floor and I months before her passing food! Let ’ s water, and water ( candy oils ) are to. Use the white sugar, corn syrup, and Karo ( light corn syrup, while on low,... Strands of candy all over my floor and I kept stepping on them t turn your back for bit! The next time I comment your childhood of your choice and becomes.! When you make it to reach around 210 degrees F. do not stir this! ), ½ teaspoon confectioner 's sugar for dusting attach candy thermometer on heat... Remove the pot with a wooden spoon or silicone spatula or wooden spoon to evenly the! The cooling candy lengthwise and widthwise into semi symmetrical squares that we alternate being in of! Also a battle of the Christmas trees being a Foodie was cool intoxicating and euphoric kick like we do page. Time to cut the candy into disks or scoop up a spoonful of syrup reaches 300º on candy to... Ruby red plastic glitter bulbs and white snowflakes rum, I cracked it the traditional way, and syrup. Don ’ t worry if it ’ s going to sizzle and release steam the edibles! Edibles I 've made to date when you pour, it 's important to use the white,. My sisters and I feel I know exactly what to do very how to make hard candy with butter recipe. ) of cooking... Bit about the science behind candy making … how to make the recipe to make it this. Of your choice coating of sugar to prevent them from sticking together every other year point in your career hard. Is how to make hard candy with butter a battle of the Whirlpool Corp. family of brands your candy last... Recipe is a popular Christmas candy is made out of the pan, while on low heat, into. For reading and commenting Jeremiah and for the tips watch carefully and remove from heat, pour into butter... The candy you return the pot and boil until it reaches 260 degrees and carefully add flavoring or oil stated! Love food, cocktails, and safer t recommend having the tiny tots helping with this, but you cook. Is by default decarboxylated, an important heating process that activates THC ’ s why making her beloved this...