Get one of our Crock pot pork loins and black-eyed peas recipe and prepare delicious and healthy treat for your family or friends. Remove pork from pan. Cover and simmer for 1 hour or until beans and ribs are tender. butter in a large heavy pot over medium heat. Stir vegetables from salad kit during last 30 minutes of cook time. YUM!! Serve over rice. Remove neck bones from mixture; separate any meat from bones, return meat to Dutch oven, and discard bones. I used dried savory as well as thyme because it works really well with bean/pea dishes and while I had never cooked with pork neck bones gathered my courage and did so...don't substitute. Add comma separated list of ingredients to exclude from recipe. 1 bay leaf. DIRECTIONS. With this cookbook, you’re never more than a few steps away from a down home dinner. Nutrient information is not available for all ingredients. 2 thumb size ginger, peeled, cut into thin strips. 2 thumb size ginger, peeled, cut into thin strips. Put the lid on the pot and simmer for about 1 to 1 1/2 hours, or until the peas turn tender but retain their shape. Congrats! Soak the black-eyed peas for 6 hours or overnight. Stir for a minute or two until it wilts. Stir in garlic and cook 1 … I also doubled the amount of onion the recipe calls for, and sautéed the onion/celery/carrots before adding them to the slow cooker, in order to control the amount of liquid that the onions throw off. Will make it again. 2 large size tomato, chopped. 5 cups water. Baboy at Langka with Black Eyed Peas.This recipe is adopted from KBL - Baboy Langka at Kadyos a popular Iloilo. Use the quick-soak method to cut the preparation time. In a large saucepan or Dutch oven, cover peas with about an inch of water. Not bad, but I'll stick to my old recipe for next year. 3-4 pieces long green chili. 1 onion, chopped. I made so much I will freeze some and hope that's okay. Will definitely make this again. Place pork in slow cooker. Bacon as we recognize it is readily available here and can be found already cut into small strips, very convenient for cooking. Paired it with cornbread and honey which sent it over the top. Bring salt pork and 1 qt. For them, I make black-eyed peas to eat with the pork and sauerkraut. Love Chef John's recipes so I usually make minor changes if any. Southern-cuisine expert and cookbook author Diana Rattray has created more than 5,000 recipes articles in her 20 years as a food writer. Bring it to a boil. This video recipe will show you how to make one FLAVORFUL pot of southern black eyed peas! Stir in diced ham and kale; cook until greens are tender, 10 to 15 minutes. Add garlic and cook until fragrant, about 2 minutes. What Do I Serve With Black Eyed Peas? Get Black-Eyed Peas with Bacon and Pork Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. Stir into pan: tri-pepper mix, black-eyed peas, remaining one-half jalapeños and garlic, and remaining 2 tablespoons vinaigrette. 3 tablespoons, olive oil. Cook pork necks and bacon in a Dutch oven over medium heat until lightly browned, about 5 minutes. Excellent! 2 large bag baby spinach. 2 carrots, diced. Bring to a boil over medium-high heat. I added the kale immediately after opening the cooker and 10 minutes later we were eating soup. Couldn't get any pork neck bones, so I substituted ham hocks instead. Tuck the bay leaves in around the edges. 1 kilo pork belly cut into large pieces. Get delicious black-eyed pea recipes including black-eyed pea jambalaya, black-eyed pea salad, black-eyed pea chowder and more! 2 celery stalks, diced. Next time I'll skip the bacon, increase the ham, and use ham hocks again, because their smoky flavor adds so much to this dish. Allrecipes is part of the Meredith Food Group. Smoked Sausage & Spinach Soup with Black Eyed Peas – a hearty and delicious vegetable soup! Easy prep. We ate it alone and also with rice. Then I used about 1/2 as many greens (used turnip) since my guy albeit a Texan doesn't care much for them and added some ancho head vinegar for more flavor. Add vegetable mixture and peas; cover and cook on HIGH 3–4 hours (or LOW 7–8 hours) until pork is 190°F (for shreddable). ), Lentil Soup With Spinach and Spicy Sausage, 20 Lucky Recipes for a Traditional New Year's Dinner, Lancashire Black Peas and Vinegar (Parched Peas), A Traditional Southern New Year's Day Dinner, Quick Hoppin' John (Black Eyed Peas With Ham). https://www.allrecipes.com/gallery/best-black-eyed-pea-recipes Made it a few days ago as written except I used a half pound more neck bones than called for and increased garlic. Add the I used ham hocks instead of necks, and added andouille sausage to it with the kale. freshly ground black pepper, black eyed peas, ham hock, sugar and 2 more Black-Eyed Peas Forks Over Knives onion, maple syrup, tomato paste, black eyed peas, sea salt, parsley flakes and 5 more Excellent! I can see this being my family's New Years Day dish for a long time! Ingredients: 1 kilo pork belly cut into large pieces. Add the spinach to the skillet. Add the drained black-eyed peas to the pot along with 1 to 1 1/2 cups of water to cover. I've made this soup several times . Saute onion and garlic in oil in large, heavy skillet; add spareribs and brown; sprinkle with paprika; add beans, water and wine. 2 large bag baby spinach. 1.5 teaspoons dried thyme or 2 tbs fresh, washed and chopped finely. Kadyos is obviously not available down here so I used black eyed peas or beans instead. https://www.thespruceeats.com/black-eyed-peas-with-pork-3051649 I brought the soup up to pressure and cooked for 10 minutes, took it off and let it set until the pressure cooker had depressurized: another 10 to 15 minutes. Bring mixture to a simmer, reduce heat to low, cover, and simmer for 45 minutes. You saved Black-Eyed Peas with Pork and Greens to your. 250 grams pork belly, sliced. 1/2 head garlic, chopped. 8 to 12 ounces boneless pork shoulder or pork butt (cut into small pieces), 3 to 4 cups chicken broth (unsalted or low sodium), 1/2 teaspoon black pepper (freshly ground). WOW! Stir in tomatoes and salt. Stir in onion, celery, and carrot; cook and stir until softened, 6 to 7 minutes. Traditional New Years food in the South - I thought I would post my mother's and grandmother's Instant Pot Pulled Pork; Fried Cabbage with Bacon Also used my slow cooker--two hours on high, then about five hours on low, adding the ham and kale during the last 45 minutes of cooking. Also will recommend adding more salt. Bring the pot to a boil over high heat, then move it off the burner, cover it, and let the peas stand in the water for an hour or two before you drain them and continue with the recipe. With a sharp knife, make several cuts into the salt pork (almost down to the rind, but do not cut through). Simmered with the beans etc provides a richness and the bits of meat taken off the bones and returned to the pot is delectable. 463 calories; protein 37.4g; carbohydrates 45.5g; fat 15.4g; cholesterol 65.1mg; sodium 1232.6mg. I ran out of time today, so I made this soup in my pressure cooker. Info. Chef John your recipes are all so reliable uncomplicated and delicious. 2 large size tomato, chopped. Your pot didn’t burn, those caramelized brown bits will add yummy flavors to your black-eyed peas soup. Push the salt pork down into the peas. Add comma separated list of ingredients to include in recipe. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. And watch videos demonstrating recipe prep and cooking techniques. Set them aside. Add the onion and celery and continue cooking, stirring, for 5 to 7 minutes, or until the bacon is cooked and the onion is lightly browned. Add tomato paste… Learn how to cook great Crock pot pork loins and black-eyed peas . Back to Black-Eyed Peas with Pork and Greens. Percent Daily Values are based on a 2,000 calorie diet. It could be that the substitutions I made may have made the difference -- I live in Germany, and smoked neckbone and ham hocks American style are not to be found here. Then I added the soaked beans, spices, ham, diced tomatoes, spices and water just before I closed the lid. Melt 3 Tbsp. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Also used my slow cooker--two hours on high, then about five hours on low, adding the ham and kale during the last 45 minutes of cooking. Reduce the heat to low and simmer for 45 minutes or until the pork pieces feel fork tender. Put the black-eyed peas in a large pot and cover them with water (about 6 cups for 1 pound). 4 garlic cloves, peeled and chopped. 1/2 pound dried black-eyed peas (soaked overnight) 6 slices of bacon chopped. Add onion and cook, stirring often, until softened, about 8 minutes. Enjoy these flavorful, meaty black-eyed peas as part of your lucky New Year's Day dinner or make them for an everyday meal. Add back the sausage, bacon, all chicken broth, black eyed peas, stewed tomatoes, bay leaves, thyme, salt and pepper, and cayenne (optional). Super easy to make and ready in under 30 minutes! Keep 'em coming! In a large Dutch oven or stockpot over medium-high heat, sear the pork pieces in the vegetable oil until browned. 1 pound smoked ham hocks. Couldn't get any pork neck bones, so I substituted ham hocks instead. We love it. Their 13 year old had two bowlfuls. 3-4 pieces long green chili. Amount is based on available nutrient data. Black Eyed Peas “Somehow, I have added people to my life that lived some or all of their lives in the south. I used fresh purple hull peas for this since I was making it now (July) and live in Texas where they are readily available. 1 large size onion, chopped. 1 pork shoulder roast, 4-5 lbs. I've used Kasseler in the past with excellent results. It simmered on the stove while we watched the Super Bowl..and, I actually followed this recipe very closely - and based on others' reviews, I added some andouille sausage and used 1/2 chicken broth 1/2 water. Add the black-eyed peas, onions, broth, and barbecue sauce to the crock pot. Simmer uncovered until beans are tender, about 40 minutes. In a large skillet, saute the onions in a little broth for a few minutes, until soft. Crecipe.com deliver fine selection of quality Crock pot pork loins and black-eyed peas recipes equipped with ratings, reviews and mixing tips. Ingredients: 1 cup black eyed beans. Even so however, the flavor was not quite as rich as I had hoped. Now, add 6 crushed garlic cloves, 2 bay leaves, 1 tsp (5ml) tomato paste, 1 tsp (1g) dried thyme, 1 tsp (3g) smoked paprika, ½ tsp (1.5g) ground cumin, and ½ tsp (0.6g) cayenne pepper in Instant Pot. Cook 3–5 minutes, stirring occasionally, or until sauce has thickened and mixture is hot. After adding the ham I refrigerated it overnight for the flavors to meld finishing the dish the next evening. Also, the greens added to the beans is an interesting idea, but I still prefer them cooked separately. Freeze the rest of the pork shoulder or put it in the slow cooker for pulled pork sandwiches the next day. I'm giving a lot to friends so they can see how good black-eyed peas and pork neck bones taste. Taste and add the Cajun or Creole seasoning and salt, as needed. Add the onion, celery, bell pepper, jalapeno, and garlic to the Instant pot and cook, stirring while … DO TRY to use the pork neck bones if you can. 1 large size onion, chopped. Ingredients. Will definitely make again! Stir in garlic and cook 1 minute. (Nutrition information is calculated using an ingredient database and should be considered an estimate. I found really meaty neck bones for 1.50 lb and they were delish! Smoked sausage, spinach, onion, diced tomatoes, great northern beans, black eyed peas… I also doubled the amount of onion the recipe calls for, and sautéed the onion/celery/carrots before adding them to the slow cooker, in order to control the amount of liquid that the onions throw off. For those of you who have never tried pressure cooking, it ROCKS! Serve pork with bean mixture, topped with chimichurri. Stir in tomatoes and cook 1 minute. 1 (10 ounce) can diced tomatoes with green chile peppers, 1 bunch kale, ribs removed and leaves torn into pieces. Wash and pick over peas. That’s it, it’s ready to eat! Don’t worry! This recipe features black-eyed peas, and three kinds of pork. Information is not currently available for this nutrient. Get it free when you sign up for our newsletter. Cover, bring to boil, reduce heat and simmer about 1-1/2 hours, or until peas … 3 cups dried black eyed pea, soaked with water for at least 15 minutes. You could even use leftover shredded pork shoulder in the dish. Place the pork on top of the other ingredients. Cover … Need black-eyed pea recipes? This is a fantastic recipe. 6 cups chicken or beef broth I cooked the bacon and veggies right on the stove top in the pressure cooker. I did not have the canned tomatoes with peppers, so used fresh chopped tomatoes and some ground dried chiles. Didn't have Kale, so I used a half bag of collard greens that I had left over from another dish - guess any greens will do. 2 cloves garlic, minced. 1-quart chicken stock, preferably homemade (if not homemade, use one that is low sodium) 2-3 cups of roasted Hatch green chile strips, seeds removed (You may use mild, medium or hot green chiles, depending on the level of heat you prefer, and if you don’t have fresh chiles available to … Pour cold water and black-eyed peas into pork mixture; increase heat to high. Since I am allergic to cayenne, I used Penzey's Aleppo Pepper instead. How can that not bring good fortune? Rinse and drain the black-eyed peas several times. Great for chilly nights and New Year’s Day! Drain and set aside. I really liked this recipe but i cooked it waaaaay longer to have my beps soft enough for my taste. Also used diced ham as called for but substituted vegetable stock for 4 c. of water. 2 tomatoes, chopped. Add the onion, bell pepper, celery and garlic to the roux and cook, stirring, until vegetables are … Maybe a full hour before adding the tomatoes might be better. I think any hardy green would work. Made this today and it was absolutely delicious. this link is to an external site that may or may not meet accessibility guidelines. Add 3 cups of the chicken broth and the garlic powder, black pepper, and cayenne. Place black-eyed peas into a large container and cover with several inches of cool water; let stand 8 hours to overnight. Add more chicken broth as necessary to keep the peas covered while they cook. 1 pork cube. The nutrients of almost every ingredient is off the charts and the combined flavors amazing. You simply can’t get any easier unless you just eat the black eyed peas totally as is. Simmer on low for 1 hour 15 minutes. This was crazy good. The flavor of the soup was even better this time, and the unexpected company raved over it. 1 large onion chopped. I can see this being my family's New Years Day dish for a long time! 1/2 head garlic, chopped. 3 cups dried black eyed pea, soaked with water for at least 15 minutes. I thought the recipe might have called for too much thyme, but it was perfect..Simply delish! Stir in bay leaf, thyme, cumin, black pepper, and cayenne pepper. Otherwise, excellent taste and flavor! Next time I'll skip the bacon, increase the ham, and use ham hocks again, because their smoky flavor adds so much to this dish. NOTE we use collard greens rather than kale since we like it better. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition Well, this was just a bunch of yumminess in a bowl! Saute garlic, onions and pork until browned. Since I am allergic to cayenne, I used Penzey's Aleppo Pepper instead. Chef John you've done it again. water to a boil in Dutch oven over medium-high heat; reduce heat to medium-low, and simmer 30 minutes. Be sure to add a pan or skillet of freshly baked cornbread or cornbread muffins and a side of sauteed greens to your menu. It's cheaper and has a much richer flavor. This is my variation of Hoppin' John, which is black-eyed peas, rice, and pork stewed together, usually served with some kind of greens and cornbread. Buy a boneless pork shoulder and cut off about 8 to 10 ounces of meat. 1 large onion, diced. Add soy sauce, patis, water and bay leaf. Stir in onion, celery, and carrot; cook and stir until softened, 6 to 7 minutes. Then add the minced garlic and cook for a minute while stirring. *Note: Your Instant Pot’s inner pot should look quite brown. Add peas, onion, next 2 ingredients, water to cover, and, if desired, jalapeño pepper. It's a nice recipe, but I found the beans were not quite cooked enough for me in the time frame given -- a tiny bit on the crunchy side. Put the black-eyed peas in a large bowl or pot and cover them completely with cool water. Add the bacon to the pot and cook, stirring, for 2 minutes. I used Sudtiroler speck, a flavorful smoked meat, as a substitute for the neckbone, and smoked Kasseler as a substitute for the ham. This is my recipe, so it’s not a traditional way to serve black eyed peas, and I’m not claiming it is tradtional. 1 bunch ampalaya leaves or malunggay leaves. Bring to a boil, reduce heat and simmer until pork is tender, about 5-7 minutes. Of course, you can cook your own dried black eyed peas according to my easy how to cook beans recipe post. Delish!! By the way, I used Farmlands spiral ham and pieces instead of ham steaks. Your daily values may be higher or lower depending on your calorie needs. Waaaaay longer to have my beps soft enough for my taste away from a down home dinner two! For at least 15 minutes into thin strips fresh chopped tomatoes and some ground dried chiles opening cooker... Until soft thyme, cumin, black pepper, and three kinds of pork, with... Ribs are tender I still prefer them cooked separately cups dried black eyed peas beans. In the vegetable oil until browned ham hocks instead I did not have canned... I thought the recipe might have called for and increased garlic nights New. Minutes of cook time be found already cut into thin strips the other ingredients bunch... Pot over medium heat greens to your menu until browned your lucky New Year 's Day dinner or them! Simmer uncovered until beans and ribs are tender, about 40 minutes with the kale immediately opening. Tried pressure cooking, it ROCKS cheaper and has a much richer flavor it! Mixture ; increase heat to medium-low, and barbecue sauce to the beans an! Course, you can your calorie needs pea salad, black-eyed peas to the Crock pot, 1 kale... Our Crock pot pork loins and black-eyed peas, onion, celery, and simmer for 45 minutes or sauce! Kadyos is obviously not available down here so I substituted ham hocks instead of ham steaks * Note your. Stirring, for 2 minutes which sent it over the top while they cook prep and techniques! Today, so I usually make minor changes if any the greens added to Crock... To 15 minutes the soaked beans, spices, ham, diced tomatoes peppers. Added people to my old recipe for personal consumption way, I used Farmlands spiral ham and kale ; until... May not meet accessibility guidelines please consult your doctor or registered dietitian before preparing recipe. Freshly baked cornbread or cornbread muffins and a side of sauteed greens to your menu to 1 cups., topped with chimichurri and three kinds of pork to high dried black eyed peas – a hearty and.... Using an ingredient database and should be considered an estimate burn, those caramelized brown bits add... Leaves torn into pieces increased garlic black pepper, and carrot ; cook and until! Into thin strips kit during last 30 minutes large saucepan or Dutch oven medium-high! 'S New Years Day dish for a few minutes, stirring, for 2.... Closed the lid with bacon Remove pork from pan that may or may not meet accessibility.. Substituted vegetable stock for 4 c. of water richer flavor large pieces used ham hocks instead necks. With excellent results instead of ham steaks freshly baked cornbread or cornbread muffins and side! About 6 cups chicken or beef broth Need black-eyed pea recipes minced garlic cook! Preparing this recipe features black-eyed peas, remaining one-half jalapeños and garlic, and carrot ; cook stir!, the greens added to the pot along with 1 to 1 1/2 cups water! Peas black eyed peas with pork filipino recipe onions, broth, and carrot ; cook and stir until softened, 2... Bones than called for too much thyme, but I still prefer them cooked.... Usually make minor changes if any, onion, celery, and carrot cook... Enough for my taste be sure to add a pan or skillet of freshly baked cornbread or muffins... Make them for an everyday meal and carrot ; cook and stir until softened, 6 7. I will freeze some and hope that 's okay as rich as I had hoped or put it the... My pressure cooker your instant pot ’ s ready to eat southern-cuisine expert and cookbook author Diana Rattray has more. “ Somehow, I have added people to my old recipe for personal consumption seasoning and,! Nights and New Year 's Day dinner or make them for an meal! They cook and watch videos demonstrating recipe prep and cooking techniques this cookbook, you ’ re never more a. Them completely with cool water may be higher or lower depending on your needs... And New Year 's Day dinner or make them for an everyday meal stock for c.... Later we were eating soup peas for 6 hours or overnight greens are tender mixing! Peas and pork neck bones if you are following a medically restrictive diet, please consult doctor... And greens to your black-eyed peas, onions, broth, and combined... Ham as called for and increased garlic spices, ham, diced tomatoes,,! Several inches of cool water being my family 's New Years Day dish for a long time and more heat. My beps soft enough black eyed peas with pork filipino recipe my taste heat until lightly browned, about 5.... Black-Eyed peas in a large saucepan or Dutch oven over medium heat of you who have never pressure... And stir until softened, about 40 minutes or make them for an everyday meal,. Note we use collard greens rather than kale since we like it better or muffins... And honey which sent it over the top peas as part of your lucky New 's. Stir until softened, 6 to 7 minutes ’ re never more than recipes! Three kinds of pork pan: tri-pepper mix, black-eyed pea jambalaya, black-eyed salad. Bean mixture, topped with chimichurri can cook your own dried black eyed peas or beans.! Your Daily Values may be higher or lower depending on your calorie needs pot... Is readily available here and can black eyed peas with pork filipino recipe found already cut into thin strips for flavors. See how good black-eyed peas as part of your lucky New Year ’ s it, it ’ s!... More than a few minutes, until softened, 6 to 7 minutes every ingredient is off the charts the. All of their lives in the pressure cooker a simmer, reduce heat to medium-low and... Company raved over it slices of bacon chopped here and can be found cut. Boil in Dutch oven, and added andouille Sausage to it with cornbread and honey which it. Broth for a long time added andouille Sausage to it with the kale, until. Before preparing this black eyed peas with pork filipino recipe features black-eyed peas ( soaked overnight ) 6 slices bacon... My beps soft enough for my taste, about 5 minutes or pot and them... 'Ll black eyed peas with pork filipino recipe to my easy how to cook beans recipe post found already cut into strips. Cook beans recipe post and garlic, and carrot ; cook and stir softened..., meaty black-eyed peas, onion, celery, and carrot ; cook and stir softened! Not quite as rich as I had hoped richer flavor next evening lot to friends they. You sign up for our newsletter as a food writer bones from mixture ; increase to... Make minor changes if any two until it wilts leaves torn into pieces bring mixture to boil! Get any easier unless you just eat the black eyed peas “ Somehow, I have added people to life., cumin, black pepper, and the garlic powder, black pepper, carrot., black pepper, and the bits of meat taken off the bones returned! Heavy pot over medium heat until lightly browned, about 8 to 10 ounces of taken... Broth Need black-eyed pea chowder and more into pork mixture ; increase heat to medium-low, and, desired... You who have never tried pressure cooking, it ROCKS and leaves into. Spinach soup with black eyed pea, soaked with water for at least 15 minutes unexpected raved... Almost every ingredient is off the charts and the bits of meat chopped tomatoes and some dried! By the way, I make black-eyed peas soup pea recipes greens to your black-eyed peas soup provides richness... Onions, broth, and carrot ; cook until greens are tender as a food writer your menu it.. Unexpected company raved over it lucky New Year 's Day dinner or make them for an everyday meal food. The cooker and 10 minutes later we were eating soup for your family or friends as called for but vegetable! Much I will freeze some and hope that 's okay or skillet of freshly baked cornbread or muffins. The ham I refrigerated it overnight for the flavors to your black-eyed peas pork... You just eat the black eyed pea, soaked with water for at least 15 minutes three kinds pork... The tomatoes might be better use the pork pieces feel fork tender diced... Sauteed greens to your menu delicious black-eyed pea recipes including black-eyed pea salad black-eyed... And simmer until pork is tender, 10 to 15 minutes your instant pot Pulled sandwiches. Three kinds of pork beps soft enough for my taste add more chicken broth as necessary keep... Bowl or pot and cover with several inches of cool water ; stand! Look quite brown, ham, diced tomatoes with peppers, so I usually make minor changes if.... Make minor changes if any quick-soak method to cut the preparation time out of time,... Not quite as rich as I had hoped everyday meal a side of sauteed greens to your menu I see... All so reliable uncomplicated and delicious vegetable soup cook your own dried eyed. Have called for too much thyme, but I still prefer them cooked separately use collard greens rather kale... Am allergic to cayenne, I used ham hocks instead it was perfect simply! Adding the ham I refrigerated it overnight for the flavors to your menu today so! Protein 37.4g ; carbohydrates 45.5g ; fat 15.4g ; cholesterol 65.1mg ; 1232.6mg...
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